TBS Standards Catalogue

Tanzania Bureau of Standards (TBS) catalogue contains bibliographic information of over 1500 Tanzania standards (TZS), voluntary and compulsory.

They cover a number of areas such as electrical engineering, mechanical engineering, civil engineering, environment, agriculture and food, packaging, labeling, textile, building and construction, manufacturing, information and communication technologies, energy, quality management, conformity assessment and services, to name a few.

The records contain information on the title, TZS number, number of pages and scope. The standards are classified to the International Classification for Standards (ICS).

TZS No. Year Title / Scope Pages Price (Tshs) File
Page 126 of 126 pages ‹ First  < 124 125 126
TZS 372(Part 1): 2006 (2nd Ed) 2006
Revised
Thermoplastic pipes for the transport of fluids – Nominal outside diameters and nominal pressure – Part 1: Metric series
Specifies the nominal outside diameters and nominal pressure of circular section of thermoplastic pipes for the transport of fluids, whatever their method of manufacture, their composition and their use.
ICS: 23.040.20 | ISO: 161-1:1996
4 Pg/s10,000/=/ USD 10
TZS 144 (Part 2): 2011 (3rd Ed) 2011
Rev
Lead acid starter batteries – Part 2: Dimensions of batteries and marking of terminals
Applicable to lead-acid batteries with a nominal voltage of 12V, used primarily as power source for starting and ignition of internal combustion engines, lighting and also for auxiliary equipment of internal combustion engine vehicles.
ICS: 29.220
26 Pg/sTshs 35,000/=/USD 35
TZS 1154: 2010 2010
Green Coffee in bags - guide on storage and transport
Gives general guidance on the conditions for minimizing the risks of infestation, contamination and quality deterioration of green coffee packed in bags and which is the subject of international commerce, from the time of its bagging for export until the time of its arrival in the importing country.
ICS: 67.140.20 | ISO: 8455:1986
3 Pg/s3,000/=
TZS 901 (Part 2): 2006 2006
Revised
Information and documentation – Records management – Part 2 – Guidelines
It gives an overview of the processes and factors to consider in organizations wishing to comply with TZS 901 (Part 1): 2006. It is for use by record management professionals and those charged with managing records in their organizations.
ICS: 01.140.20 | ISO: 15489 (Part 2): 2001
39 Pg/sTshs.45,000/=/ USD 45
TZS 448(Part 2-3):1995 (1st Ed) 1995
Safety of household and similar electrical appliances – Part 2-3: Appliances for heating liquids
Applies to water boilers, including kettles and the like, having a rated capacity not exceeding 10 l, and to coffee makers, milk heaters, feeding bottle heaters, pressure cookers, cooking pan, wash boilers, livestock feed boilers and sterilizers
ICS: 97.100.01
15 Pg/s20,000/=/ USD 20
TZS 305:2012 (2nd ed) 2012
Revision
Lime juice – Specification
Specifies requirements and method of sampling and tests for lime juice intended for direct human consumption.
ICS: 67.160.20
5 Pg/s10,000/=/ USD 10
TZS 1829: 2016 - ISO 16212: 2008 (1st ed) 2016
New
Cosmetics — Microbiology — Enumeration of yeast and mould
Gives general guidelines for enumeration of yeast and mould present in cosmetics by counting the colonies on selective agar medium after aerobic incubation. In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis so as to determine the types of cosmetic products to which this International Standard is applicable. Products considered to present a low microbiological risk include those with low water activity, hydro-alcoholic products, products with extreme pH values, etc.
ICS: 07.100.99 | ISO: 16212: 2008
19 Pg/sTshs 25,000/=, USD 25
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