Draft Standards for Public Comments
- Edible tallow – Specification
- Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination
- Olive oils and olive-pomace oils — Determination of wax content by capillary gas chromatography
- Edible Almond oil – Specification
- Cashew butter – Specification
- template
- Stakeholders comments letter
- Stakeholders comments letter
- TBS/MMDC 9 (336) P3 Mineral Processing Terminology - Part 4: Metallurgical Accounting
- TBS/MMDC 9 (331) P3 Mineral Processing Terminology - Part 3: Metal Recovery Processes
- TBS/MMDC 6 (329) P3/ ISO 13545:2000 Lead sulfide concentrates - Determination of lead content - EDTA titration method after acid digestion
- TBS/MMDC 6 (328) P3/ISO 11441:1995 Lead sulfide concentrates - Determination of lead content - Back titration of EDTA after precipitation of lead sulfate
- TBS/MMDC 6 (330) P3/ ISO 11323:2010 Iron ore and direct reduced iron – Vocabulary
- TBS/MMDC 2 (506) P3/ ISO 3156:1976 Stranded wire ropes for mine hoisting – Impregnating compounds, lubricants and service dressings – Characteristics and tests