Draft Standards for Public Comments
- Dried parsley –Specification
- Frozen cuttlefish and squid — Specification
- Whole and ground pimento- Specification
- STAKEHOLDERS COMMENTS FORMS FOR SPICES STANDARDS
- Chillies - Determination of Scoville index
- Vanilla — Specification
- Mattresses — Specification – Part 1: Flexible Polyurethane foams
- STAKEHOLDERS' COMMENTS FORM FOR MATTRESSES AND INSECTICIDES STANDARDS
- LETTER FOR STAKEHOLDERS COMMENTS - MATTRESSES AND INSECTICIDES STANDARD
- Mattresses — Specification – Part 2: Spring mattress
- LETTER FOR STAKEHOLDERS COMMENTS - SUGAR AND HONEY - NOV 2022
- STAKEHOLDERS' COMMENTS FORM FOR SUGAR AND HONEY STANDARDS
- Determination of Reducing Sugars in White Sugar and Plantation White Sugar
- Determination of Refractometric Dry Substance (RDS %)