Announcements

Posted On: Aug 01, 2025


TRAINING ANNOUNCEMENT ON HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP)

Duration: Five (5) days (08th to 12th September, 2025)

Targeted participants: Scientists, researchers, food technologists, quality assurance and quality control personnel, microbiologists, chemists, public health officers, food processor and any other individual from food sector.

For more information please open the following attachment;

training announcement requirements for haccp september 2025