Tanzania Bureau of Standards (TBS)

Draft Standards for Public Comments

• Guidelines for laying clay bricks
• Dense shaped refractory products - Determination of bulk density, apparent porosity and true porosity.
• Monolithic (unshaped) refractory products —Part 1: Introduction and classification.
• Refractory products – Determination of resistance to carbon monoxide.
• Code of practice for design and construction of foundations
• LETTER TO STAKEHOLDERS- FOOD HYGIENE AND SAFETY MANAGEMENT STANDARDS APRIL 2022
• COMMENT FORM FOR FOOD HYGIENE AND SAFETY MANAGEMENT STANDARDS
• Food hygiene – General standard for irradiated foods
• Food processing and manufacturing units – Code of hygiene – General
• Prerequisite programmes on food safety — Part 5: Transport and storage
• Food safety management systems — Requirements for any organization in the food chain
• Food hygiene – Code of practice for radiation processing of food
• Food Hygiene– Code of hygienic practice for street-vended food
• LETTER TO STAKEHOLDERS- EDIBLE OLEAGINOUS SEEDS STANDARDS APRIL 2022