Tanzania Bureau of Standards (TBS)

Draft Standards for Public Comments

• Milled rice — Specification
• Textured soya protein products — Specification
• Bread — Specification
• Barley for brewing — Specification
• Soya milk — Specification
• LETTER TO STAKEHOLDERS-STATIONERY AND PAPER PRODUCTS STANDARDS DECEMBER 2022
• COMMENT FORM FOR STATIONERY AND PAPER PRODUCTS STANDARDS
• Tissue paper and tissue products - Part 8: Water-absorption time and water-absorption capacity, basket-immersion test method
• Tissue paper and tissue products - Part 7: Determination of optical properties - Measurement of brightness and colour with D65/10° (outdoor daylight)
• Tissue paper and tissue products - Part 4: Determination of tensile strength, stretch at maximum force and tensile energy absorption
• Tissue paper and tissue products - Part 3: Determination of thickness, bulking thickness and apparent bulk density and bulk.
• Tissue paper and tissue products - Part 1: Vocabulary
• STAKEHOLDERS COMMENTS FORMS FOR FISH STANDARDS
• Insecticidal aerosol — Specification