Tanzania Bureau of Standards (TBS)

Draft Standards for Public Comments

• Animal and vegetable fats and Oils-Determination of titre
• Animal and vegetable fats and oils — Determination of saponification value
• Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high performance liquid chromatography
• Edible tallow – Specification
• Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination
• Olive oils and olive-pomace oils — Determination of wax content by capillary gas chromatography
• Edible Almond oil – Specification
• Cashew butter – Specification
• template
• Stakeholders comments letter
• Stakeholders comments letter
• TBS/MMDC 9 (336) P3 Mineral Processing Terminology - Part 4: Metallurgical Accounting
• TBS/MMDC 9 (331) P3 Mineral Processing Terminology - Part 3: Metal Recovery Processes
• TBS/MMDC 6 (329) P3/ ISO 13545:2000 Lead sulfide concentrates - Determination of lead content - EDTA titration method after acid digestion